Will we be able to supply the growing world population with sufficient protein in the short- and long-term?
Many new ways are being explored to overcome future protein bottlenecks in food and feed. A number of alternative solutions are already available today. The categories “best concept” and “best taste” will be awarded at the conference “Revolution in Food and Biomass Production (REFAB)”, 1 – 2 October 2018, Cologne (Germany). For more information on the eligibility criteria and any additional questions, please visit www.refab.info/future-protein-award/